Alaskan Salmon Chowder
Found in the taste of home. Times are estimated as i have not tried to make this yet. Posted in response to request
Steps
In a saucepan , cook onion , celery , green pepper and garlic in 1 / 4 cup broth until tender.
Add potatoes , carrots , seasoned salt if desired , dill and remaining broth.
Cover and simmer for 20 minutes or until vegetables are tender.
Add zucchini.
Simmer for 5 minutes.
Add corn , milk and salmon.
Heat through.
Ingredients
onion, celery, green pepper, garlic clove, chicken broth, potatoes, carrot, seasoning salt, dill weed, zucchini, cream-style corn, evaporated milk, cooked salmon