Breakfast Kentucky Hot Brown

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Yummy version of the sandwich! I cook for a small town cafe, so i usally make large batches at a time. So i'm listing the ingredients and you can size it as you like. {my amounts are guesstimates}

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Steps

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Heat bechamel and melt swiss into it , stirring gently.

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Keep warm.

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Brown hashbrowns in hot skillet.

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Heat turkey and fry eggs as you like {scrambled , fried , etc.

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}.

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Place hashbrowns on plate , top with turkey and eggs.

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Smother with sauce and garnish with tomatoes and bacon.

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Serve with toast if wanted.

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Enjoy !.

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Ingredients

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bechamel sauce, swiss cheese, cooked turkey, diced tomato, cooked bacon, frozen hash browns, eggs, toast