Breakfast Ham Casserole
Yum! What an absolutely perfect thing to take to a brunch. Has to sit overnight in the fridge before baking.
Steps
Beat eggs , add cooled sausage or ham.
Add other ingredients.
Pour into 9x13-in.
Pyrex dish.
Cover with saran wrap and refrigerate overnight.
Let sit out one hour before baking.
Bake at 350f.
Until puffed and lightly browned.
Ingredients
eggs, milk, cheddar cheese, dry mustard, white bread, salt, green pepper, sliced mushrooms, green onion, ham