Brandy Meatballs

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A wonderful appetizer.

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Steps

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Mix together the lean ground beef , onion soup mix , egg and cracker crumbs.

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Shape into meatballs and brown in a skillet with a little olive oil.

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Place meatballs into slow cooker.

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Mix together the last 5 ingredients and pour over meatballs.

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Cook on low for 5 to 6 hours.

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Ingredients

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lean ground beef, dry onion soup mix, egg, cracker crumb, brandy, ketchup, barbecue sauce, water