Braised Celery Irish
An irish side dish. . .very easy to throw together and very tasty as well.
Steps
Clean celery , cut into one-inch pieces and place in a casserole dish.
Finely chop bacon and onion and sprinkle over celery along with chopped parsley.
Pour on stock.
Dot with knobs of butter.
Cover dish and bake in a moderate oven for 30-45 minutes.
Ingredients
celery, onion, fresh parsley leaves, bacon, chicken stock, salt and black pepper, butter