Braised Broccoli With Garlic Anchovies Wine


This recipe is from a great cookbook

Steps


Put oil into a skillet that has a lid , turn heat to medium and saute the garlic& anchovies , stir occasionally 3-5 minutes or until the anchovies begin to break up and the garlic begins to color add broccoli , stirring for 3-4 minutes , add wine and let it simmer for about a minute cover , turn heat to medium low and cook for 2-3 minutes.
Uncover turn heat to medium and continue cooking until the wine has evaporated apprx 5 minutes season.
Serve hot or at room temperature.

Ingredients


olive oil, anchovies, garlic, broccoli, dry white wine, salt & pepper