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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beef American Southwestern United States Barbecue Dietary Spicy Low Carb Ground Beef Low In Something Meat Taste Mood Equipment Grilling

Bordertown Burgers With Spicy Onions

My adaptation of a recipe that came with a bottle of tabasco chipotle pepper sauce. Juicy and tender, this burger has a wonderful smoky, spicy flavor without being overpoweringly hot.

Steps

Heat the oil in a medium-size skillet over medium heat.
Add the onions and cook until golden brown , stirring often.
Add the worcestershire sauce and 1 tbsp of the chipotle sauce , stirring well to evenly coat the onions.
Then remove the onions from the heat and keep warm.
Combine the ground beef , cilantro , salt , and 3 tbsp of the chipotle sauce and shape into 4 burgers.
Grill over medium-high heat.
Top each burger with a slice of pepper-jack cheese and grill until the cheese melts.
Place the burgers on toasted buns , and top with the spicy onions.
Add any burger toppings youre fond of.
I like a little bit of horseradish mayo on my burgers.

Ingredients

vegetable oil, sweet onion, chipotle hot sauce, worcestershire sauce, ground beef, cilantro, salt, monterey jack pepper cheese, hamburger buns