Afrikaner Chops

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Lamb chops with a sweet and sticky sauce. Yummy, but quite rich so serve with light" accompaniments. Preparation time excludes marinating time of approx. 2 hours."

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Steps

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Mix the first 4 ingredients for the sauce.

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Trim the chops and allow to soak in the sauce in a shallow dish for a couple of hours.

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In a frying pan , heat the butter and add the onion , jam and cream.

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Stir until smooth.

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Add sauce from chops , heat and then add chops.

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Cook wih lid on until chops are cooked through and tender.

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Ingredients

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worcestershire sauce, tomato sauce, mustard powder, ground ginger, lamb loin chops, butter, oil, apricot jam, onion, cream