Blueberry Pancake Syrup Low Carb

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This recipe uses powdered stevia as the sweetener. it has whole blueberries and looks nice on top of pancakes. this is modified from one i found on the web. i made this mildly sweet, but if you prefer a much sweeter syrup, then you may want to add a bit more stevia powder or maybe add a low carb flavored syrup.

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Steps

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Combine the first 4 ingredients in sauce pan.

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Bring to a boil , using a whisk to mix.

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Combine cornstarch and 2 tbl water , then pour into blueberry mixture.

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Mix until thickened.

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Ingredients

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blueberries, water, lemon juice, stevia powder, cornstarch