Blueberry Crunch Coffee Cake

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Three things i love in a recipes: healthy, easy, and devastatingly delicious. This one has it all.

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Steps

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Combine the flours , sugar , baking powder and salt in a bowl.

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Beat the oil , egg and milk and add to dry ingredients.

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Beat just until blended.

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Pour into a greased 9-inch baking pan , then spread the berries over the batter.

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Mix the topping ingredients in a blender or food processor.

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Crumble the mixture over the cake.

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Bake at 375 degrees for 25 to 35 minutes or until center is set.

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Ingredients

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all-purpose flour, whole wheat flour, raw sugar, baking powder, salt, vegetable oil, egg, milk, blueberries, white flour, rolled oats, ground cinnamon, pecans, butter