Blueberry Conserve
This is in response to a request on the boards. I haven't tried it yet, but it's making my taste buds water. Can't wait for my blueberries to produce enough fruit so i can make this. Cook time includes processing of filled jars only.
Steps
Bring water and sugar to a boil.
Add lemon , orange and raisins.
Simmer 5 minutes.
Stir in blueberries.
Cook rapidly until thick , about 30 minutes.
As mixture thickens , stir frequently to prevent sticking.
Ladle hot conserve into hot sterilized jars , leaving 1 / 4-inch headspace.
Adjust two-piece caps.
Process 15 minutes in a boiling-water canner.
Remove from boiling-water.
Cover with dry towel.
Let stand until caps seal.
Allow to cool completely before moving.
Ingredients
water, sugar, lemon, orange, raisins, blueberries