Blueberry Cheesecake Pie And Crust

This is a very yummy rich blueberry pie--nice presentation when you have guests. My daughter-in-law gave me the recipe years ago.

Preheat oven 400 degrees.

Pie crust: sift flour , salt , sugar into 9-inch pie pan.

Combine oil and milk in a cup.

Pour onto flour mixture.

Mix and form pie crust.

Poke crust with fork.

Bake 12 to 15 minutes.

Pie filling: stir cream cheese to soften.

Add powdered sugar and vanilla.

Beat until smooth.

Fold whipped cream into cream cheese mixture.

Spoon filling into baked pastry shell.

Top with blueberry pie filling or blueberries.

Chill to set--enjoy.

flour, salt, sugar, oil, milk, cream cheese, powdered sugar, vanilla, whipping cream, blueberry pie filling