Blue Cheese Ranch Walnut And Apple Cole Slaw
Cole slaw doesn't get any easier than this! this recipe is originally from anne byrn (the dinner doctor) but i found it in the chicago tribune. the only changes i made were to up the amounts of blue cheese and walnuts because i just love that combination of flavors.
Steps
Place walnut pieces on a rimmed baking sheet and bake them in a pre-heated 350 oven until they begin to darken , 5-7 minutes.
Meanwhile , coarsely grate apple on a grater , using the larger holes.
You should have about 1 cup.
Place ranch dressing and blue cheese in a large serving bowl.
Stir to combine and mash the blue cheese a bit to incorporate it into the dressing.
Add coleslaw mix and grated apple and stir to coat well with the dressing.
Season with black pepper to taste.
Just before serving , sprinkle the toasted walnuts on top of the slaw.
Ingredients
walnut pieces, apple, ranch salad dressing, blue cheese, coleslaw mix, black pepper