Blue Cheese Mashed Potatoes
Oh my goodness, these are good. i just had these at easter at mil's. i couldn't quit tasting. i'm posting so i will always have on hand.
Steps
Boil potatoes until fork tender , about 20 minutes.
Drain.
Shake pan over low heat to help dry potatoes.
Mash potatoes until no lumps remain.
Add milk , mashing until smooth.
Add butter , salt , pepper and blue cheese.
Mash vigorously until potatoes are light and fluffy.
If desired , put small pats of butter on top.
Ingredients
potatoes, milk, butter, salt, pepper, blue cheese