African Chicken Peanut Soup
This is really quick, but different enough to impress guests (just make sure they're not spice-wimps!)!
Steps
In a large pot , saute chicken , onion and garlic in sesame oil for about 10 minutes , until onion is tender.
Add curry powder , salt , pepper , and red pepper flakes and saute 1 minute more.
Add chicken broth , tomato paste , stewed tomatoes and peanut butter , stirring until well-combined.
Heat until very hot but not boiling.
Serve immediately.
Ingredients
cooked chicken, onion, garlic, dark sesame oil, curry powder, salt, black pepper, crushed red pepper flakes, chicken broth, tomato paste, stewed tomatoes, chunky peanut butter