African Chicken Wings
Before buffalo wings had even been dreamed of, our african ancestors had their own type of hot flavors. and when you use those to flavor today's popular chicken wings...look out! now, you can really ratchet up the heat by adding a bit more crushed red pepper to this. just be prepared for the extra zing.
Steps
Preheat the oven to 400 degrees.
In a large bowl , combine all the ingredients except the chicken wings.
Mix well.
Rinse and pat dry the chicken wings and place in the sauce.
Toss to coat well.
Place on rimmed baking sheets or cookie sheets that have been coated with nonstick vegetable spray and bake for 45-50 minutes or until done to desired crispness , turning once.
Ingredients
butter, olive oil, crushed red pepper flakes, lemon juice, garlic cloves, ground black pepper, chicken wings