Bloody Mary Oven Fried Chicken

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Marinade chicken in bloody mary mix overnight and oven bake

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Steps

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Combine chicken and bloody mary mix in a large bowl.

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Cover and refrigerate overnight.

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In a mixing bowl combine crushed corn flakes , oregano leaves , cumin , chili powder , paprika , onion powder , garlic powder , salt and pepper.

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Drain chicken and dredge in mixture.

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Arrange chicken in a baking pan which has been coated with pam butter favor spray.

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Bake at 350 for 50 to 60 minutes.

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Ingredients

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chicken, bloody mary mix, corn flakes, dried oregano leaves, ground cumin, chili powder, paprika, onion powder, garlic powder, salt, pepper, pam butter cooking spray