Blintz Souffle
Perfect for a brunch. We always ate this for break the fast after yom kippur.
Steps
Line greased pan with blintzes.
Combine all other ingredients in the blender or food processor and process till smooth.
Pour over blintzes.
Bake at 350 for 40 minutes.
Ingredients
blintzes, eggs, sour cream, vanilla, orange juice, sugar, salt