Bleu Cheese Pate

This treat can either be served with hot toast and a green salad as a starter or with crackers as an addition to a buffet table. either way, enjoy!!

Process the cheese , butter and port until smooth.

Mix in the mayonnaise and black pepper.

Spoon into 4 individual ramekins and press a pecan half on top of each.

Cover and chill until needed.

blue cheese, unsalted butter, port wine, mayonnaise, fresh ground pepper, pecan halves