Afghani Inspired Spinach Dish
I tried to make palak paneer, an indian dish, but was short many ingredients so i decided to fashion the dish after an afghani dish i'd had.
Steps
Pour grapeseed oil in saucepan until it barely covers the bottom.
Add onions , saute 3 min and add garlic and ginger , saute additional minute.
Add slightly thawed frozen spinach and all spices.
Add yogurt occasionally , during the first ten minutes of simmering.
Simmer , uncovered , 30 minutes , stirring occasionally.
Ingredients
frozen spinach, diced onion, ginger, garlic, cayenne pepper, curry powder, garam masala, salt, yogurt, grapeseed oil