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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy Easy European Kid Friendly Puddings And Mousses Stove Top Dietary Low Sodium Comfort Food Low In Something Taste Mood Sweet Equipment

Blanca's Rich And Creamy Vanilla Pudding

My mom created this recipe for vanilla pudding. i think it's richer and sweeter than most vanilla pudding recipes. it's delicious!!

Steps

In a medium saucepan , combine the cornstarch and salt.
Slowly whisk in the whole milk then the sweetened condensed milk until thoroughly combined.
Heat the mixture over medium heat , whisking constantly and scraping sides and bottom of saucepan.
When mixture begins to thicken a bit , add about 1 cup of it to the egg yolks.
Mix well and then add the egg mixture back to saucepan.
Cook , stirring constantly , until thickened.
Strain the pudding through a fine-mesh strainer into a bowl , scraping with a rubber spatula to pass the pudding through.
Stir the butter and vanilla into the pudding until the butter is melted.
To prevent a skin from forming , press a piece of plastic wrap directly on the surface of the pudding or you can dust it with a little bit of cinnamon and put some raisins on top like my mom does.
Refrigerate until set , about 3 hours.

Ingredients

cornstarch, salt, whole milk, sweetened condensed milk, egg yolks, unsalted butter, vanilla, cinnamon, raisins