Blackened Hot Chicken
A really quick and simple chicken dish.serve with a salad and dinner is on the table in less than 30 minutes!!
Steps
Slice each chicken breast in half horizontally , making two pieces about the same size.
If using , melt the butter / margarine.
Combine the remaining ingredients.
Brush the chicken withe butter on both sides , then sprinkle evenly with the spice mixture.
Heat a large heavy based frying pan , then drizzle a little melted butter on each chicken piece.
Place in the pan , and cook for 2-3 mins , until the underside begins to blacken.
Turn and cook for a further 2-3 mins , or until cooked through.
Serve hot.
Ingredients
chicken breasts, butter, garlic powder, onion powder, cayenne pepper, sweet paprika, salt, white pepper, ground black pepper, ground cumin, dried thyme