Aebleskiver

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From le petit brioche" - http://lepetitbrioche.blogspot.com/2010/04/aebleskiver-aka-danish-pancake-aka.html - havent used this recipe yet so yield is a complete guess"

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Steps

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Sift together flour , sugar , salt , and baking soda.

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Add buttermilk and egg yolks.

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Stir together until a batter forms.

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In a separate large glass or metal mixing bowl , beat the egg whites until foamy until soft peaks form.

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Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.

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Fold the egg whites into the prepared batter.

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Place an aebleskiver pan over medium heat.

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Prepare each cup with cooking spray.

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Pour the batter into each cup to about 2 / 3 full.

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Put a dollop of jam or jelly in the center of each and top with a little more batter.

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Cook until golden brown on each side , 1 to 2 minutes per side.

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Use a toothpick to flip them.

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Serve with a heavy dusting of powdered sugar.

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Ingredients

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flour, sugar, salt, baking soda, vanilla, buttermilk, eggs, jam