Black Walnut Cookies
Another recipe from my grandmother. I usually make these at christmas as well - trying to create a yearly tradition of baking certain cookies.
Steps
In a small bowl , combine flour , baking soda , and cream of tarter.
Set aside.
In a large bowl , cream butter , sugar , and brown sugar.
Add beaten eggs.
Mix well.
Add dry ingredients.
Mix well.
Fold in black walnuts.
Separate dough into 4 parts.
Roll each part and pat on ends to make flat.
Refrigerate overnight or longer.
Preheat oven to 375f.
Grease a baking sheet.
Slice off cookies from the refrigerated rolls and place on prepared cookie sheet.
Bake for 5 minutes or until golden light.
Cool on wire rack.
Ingredients
sugar, brown sugar, butter, eggs, vanilla extract, flour, baking soda, cream of tartar, black walnut