Black Olive Pasta Sauce
A very easy different and tasty style pasta sauce.
Steps
Heat the oil in a deep pan , and add the garlic and chili and cook over a medium heat until they are a golden colour.
Peel the tomatoes and chop roughly , add these to the pan , and season with the salt and pepper , cook over a low heat for about 20 minutes or until the sauce thickens.
Before serving add the capers , olives and parsley.
Serve with cooked pasta.
Ingredients
garlic cloves, fresh chili pepper, oil, plum tomatoes, salt and pepper, capers, black olives, parsley