Bittersweet Chocolate Cappuccino Bars

These just sound yummy!! Especially for us coffee and chocolate lovers. Times are a guesstimate.

Heat oven to 350f.

Grease 13x9-inch pan.

In a large bowl , beat butter until smooth.

Slowly add sugar.

Beat until fluffy.

Add eggs one at a time , beating well after each addition.

Add cappuccino and vanilla.

Beat until well-blended.

In a medium bowl , combine flour , cocoa , baking soda and salt.

Add to butter mixture.

Mix just until combined.

Stir in chocolate.

Spoon and spread batter in pan.

Bake for 20-25 min or until toothpick inserted in center comes out with a few crumbs attached.

Cool 20 min and cut into bars.

butter, sugar, eggs, strong coffee, vanilla extract, all-purpose flour, dutch-processed cocoa powder, baking soda, salt, bittersweet chocolate