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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Healthy Pies And Tarts Desserts Fruit Oven Easy Potluck Fall Holiday Event Kid Friendly Low Fat Romantic Spring Summer Winter Cakes Pies Food Processor Blender Dietary Christmas New Years Low Sodium Low Cholesterol Infant Baby Friendly Seasonal Low Saturated Fat Comfort Food Independence Day Valentines Day Inexpensive Low In Something Taste Mood To Go Equipment Small Appliance Number Of Servings

Birds Nest Pie

Here's an easy one for ya. Plain and simple. I usually thinly slice the apples with the slicing disc on my food processor and away they go. Enjoy with a dip of your favorite ice cream.

Steps

Divide apples evenly between two greased 9-inch pie plates.
Set aside.
In a mixing bowl , combine flour , sugar , baking soda , cream of tartar , sour milk and egg.
Mix well.
Divide batter and pour over apples.
Bake at 350 for 25-30 minutes or until pies are lightly browned and test done.
Immediately invert onto serving plates.
Combine all topping ingredients.
Sprinkle over apples.
Serve warm.

Ingredients

apples, all-purpose flour, sugar, baking soda, cream of tartar, sour milk, egg, ground cinnamon, ground nutmeg