Bibingkang Malagkit
This dish is served during fiesta over my grandma’s barrio.
Steps
Boil coconut milk and rice with salt.
Boil until quite dry.
Lower heat and add brown sugar.
Melt butter and brush bottom of baking pan.
Pour rice mixture in pan.
Pour coconut cream and sugar on top.
Bake for 15 minutes or until golden on top.
Ingredients
glutinous rice, coconut milk, salt, brown sugar, coconut cream, sugar, butter