Bev's Own Tomato Sauce


After doing a search for tomato sauce and not finding exactly what i was looking for, i came up with this tasty little concoction. it very simple, and you probably have all the ingredients on hand.

Steps


In a heavy sauce pan heat olive oil , over medium high heat.
Add onion and cook until soft.
Add garlic and carrot and continue cooking until garlic just begins to turn color.
Add crushed tomato and tomato paste , bring to a boil.
Add bay leaves , basil , oregano , salt and pepper.
Add marsala wine and water , return to boil.
Stir in sun-dried tomato.
After returing to a boil , turn down heat to simmer.
Allow to simmer while stirring every now and then for about 30 minutes or until thickened.
Adjust spices to suit your taste.
Serves 4-6.

Ingredients


garlic cloves, red onion, carrot, extra virgin olive oil, crushed tomatoes, tomato paste, bay leaves, oregano, basil, salt, black pepper, sun-dried tomato, marsala wine, water