Zuppa Du Jour
I received an email from the www.sparkrecipes.com website this morning with this recipe featured. here is what the chef says: fantastic soup, try with other veggies that you like! note: the only change that i am going to try is to use jennie-o lean turkey bacon.
Steps
In a large stock pot , cook bacon until most of fat rendered.
Add onions , garlic , carrots , celery , mushrooms and cook until onions transparent.
Add red pepper flakes , oregano , basil and salt and pepper.
Add chicken stock and stewed tomatoes.
Bring to a boil , and add pasta.
Cook until al dente.
Check for seasoning and adjust if needed.
Ingredients
bacon, onions, garlic cloves, celery, carrot, mushroom, red pepper flakes, salt, pepper, oregano, basil, low-sodium low-fat chicken broth, stewed tomatoes, orzo pasta