Ziti With Garlic Clam Sauce

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A quick tasty main dish. serve with a crusty bread and a green salad. at the suggestion of some reviewers, you can make a cornstarch slurry to thicken the sauce, if desired.

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Steps

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In large skillet , over medium heat , heat oil.

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Add onion.

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Stirring frequently , cook 3 minutes , or until tender.

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Add garlic.

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Cook , stirring , 2 minutes longer.

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Add undrained clams , chicken broth , salt and crushed red pepper.

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Heat to simmering.

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Add parsley.

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Simmer 1 minute longer.

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Add pasta.

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Toss to coat.

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Place in large serving bowl.

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Sprinkle with parmesan.

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Ingredients

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canola oil, onion, garlic cloves, clams, low sodium chicken broth, salt, red pepper flakes, dried parsley, ziti pasta, parmesan cheese