Ziplock Fudge
A fun way to decorate cakes, cupcakes, loved ones.
Steps
Place all ingredients in one of the ziploc bags , close and put it in the next ziploc bag.
Give everyone a turn at squishing the bags to mix.
Mix until smooth.
Make sure the cream cheese and butter are at room temperature before mixing starts.
After mixing is completed , cut the corner off the bag and press a thin fudge line from the bag.
Apply as decoration for cupcakes , cookies etc.
Press any extra fudge out on a flat plate to enjoy later.
Ingredients
cream cheese, powdered sugar, powdered cocoa mix, butter, ziploc bags