Better Homes And Gardens Green Chili Stew
This looks delicious--and easy, too, because it's made in a slow cooker. i'll report back after i've made it.
Steps
Trim fat from pork.
Cut pork into 1 / 2-inch cubes.
In a large skillet brown half of the pork in hot oil.
Transfer meat to a 3-1 / 2- to 4-1 / 2-quart slow cooker.
Brown remaining meat with onion.
Drain off the fat and transfer meat and onion to the slow cooker.
Add water , potatoes , hominy , chile peppers , tapioca , garlic salt , salt , black pepper , cumin , and oregano.
Cover.
Cook on low-heat setting for 7 to 8 hours or on high-heat setting for 4 to 5 hours.
Garnish with snipped cilantro , if desired.
Ingredients
boneless pork sirloin, cooking oil, onion, water, potatoes, hominy, green chili peppers, quick-cooking tapioca, garlic salt, salt, ground black pepper, ground cumin, dried oregano, fresh cilantro
