Yogurt Ginger Appetizer Laban Ma Zanjabeel
From: classic vegetarian cooking from the middle east & north africa" by habeeb salloum. Arabian gulf region. Serve with pita bread or crackers."
Steps
Thoroughly combine all ingredients , except tomato , in a mixing bowl.
Place in a serving dish.
Garnish with tomato.
Ingredients
plain yogurt, almonds, green onions, fresh parsley, fresh ginger, olive oil, garlic clove, cayenne, salt and pepper, tomatoes