Beth's Pizza Crust
This is an excellent crust that requires no time to rise. Why order out when you can just throw this pizza together?
Steps
Combine yeast and warm water.
Stir until dissolved.
Add remaining ingredients and mix well.
Let rest 5 minutes.
Roll out to size and shape you need.
Bake at 450 for 15 minutes or until golden.
A couple.
Instead , i add several good shakes of italian seasoning mix.
Use your imagination , this is hard to mess up.
Ingredients
yeast, water, flour, olive oil, sugar, salt