Ww Smoky Jalapeno Burgers 8 Pts

---

This is out of an old weight watchers magazine. The magazine shows cal 403, pro 32.5g, fat 9.9g, carb 45.4g, fib 3.6g

---

Steps

---

Combine first 7 ingredients in a large bowl , and stir well.

---

Divide mixture into 6 equal portion , shaping into patties.

---

Combine 3 tablespoons jalapeno jelly , 3 tablespoons chili sauce , and 1 / 2 teaspoon smoke seasoning in a small bowl.

---

Stir well.

---

Prepare grill.

---

Brush 1 side of each hamburger patty with jelly mixture.

---

Place patties , jelly side down , on grill rack coated with cooking spray.

---

Cover and grill 5 minutes.

---

Brush patties with remaining jelly mixture.

---

Turn patties over.

---

Cover and grill an additional 5 minute or until done.

---

Combine remaining 2 tablespoons jelly and remaining 2 tablespoons chili sauce.

---

Stir well and spread evenly over bottom halves of buns.

---

Top with lettuce , patties and top halves of buns.

---

Ingredients

---

ground round, onion, jalapeno pepper, low-sodium worcestershire sauce, liquid smoke, salt, pepper, jalapeno jelly, chili sauce, seasoning, cooking spray, hamburger buns, lettuce leaves