Ww Seafood Paella
This is out of a 2000 ww cookbook called simple & classic homecooking". This is really easy to prepare and a great tasting dish. It has 6 ww points. Hope you enjoy!"!
Steps
Combine first 4 ingredients in a medium saucepan.
Bring to a boil , reduce heat , and simmer 10 minutes.
Meanwhile , heat olive oil in a large nonstick skillet over medium-high heat.
Add green pepper , onion , and garlic.
Cook 3 to 5 minutes , stirring constantly , until lightly browned.
Add rice and cook 1 miunute , stirring constantly.
Stir in broth mixture and simmer , uncovered , 20 minutes , stirring occasionally.
Stir in shrimp and remaining ingredients.
Simmer , uncovered , 10 minutes , or until liquid is absorbed.
Remove from heat.
Cover , and let stand 5 minutes.
Ingredients
reduced-sodium chicken broth, saffron thread, ground pepper, paprika, olive oil, green peppers, onion, garlic cloves, arborio rice, medium raw shrimp, bay scallop, plum tomatoes, mexican-style corn