Best Pecan Pie Tarts
I found this recipe in abby's column. It has to be the very best pecan pie/tarts i have ever tasted and it is easy to make.
Steps
Mix all the ingredients in a bowl and pour into pie shell.
Or if you are choosing to make tarts , fill tarts shells to the top.
Bake at 350 degrees 45 to 50 minutes for the pie and 18 to 20 minutes for the tarts.
Test with a toothpick , if it comes out dry , the pie / tarts are done.
Ingredients
light corn syrup, brown sugar, eggs, butter, salt, vanilla, pecans, pie shells