Whole Wheat Chocolate Pan Cake

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This chocolate cake is so delight ! No one can tell it is made with 100% whole wheat flour.

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Steps

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Heat oven to 350 f.

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In a medium bowl , mix flour , granulated sugar , cocoa , baking soda and salt.

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In a smal bowl , mix oil , vinegar , water and vanilla.

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Stir water mixture into flour mixture with spoon about 1 minute or until well blended.

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Pour into greased 9x13 inch pan.

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Bake for 20-25 minutes or until toothpick inserted in center comes out clean.

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Spoon hot chocolate frosting on top of warm cake.

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Frosting:.

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In a small saucepan , melt butter and chocolate chips.

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Stir in milk and powdered sugar.

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Whisk until no lumps remain in mixture.

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Ingredients

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white whole wheat flour, granulated sugar, baking cocoa, baking soda, salt, vegetable oil, white vinegar, vanilla, cold water, butter, semi-sweet chocolate chips, milk, powdered sugar