Holiday Rush

☰ Menu
Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Very Low Carbs Appetizers Side Dishes Pork Easy Beginner Cook Dinner Party Holiday Event Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something Meat Pork Sausage 3 Steps Or Less

Best Little Smokies Ever

This isn't your typical bbq sauce and jelly recipe. these are great for the holidays, super bowl and any special occasion. they can be made on the stovetop or crockpot and are always the first to go!!

Steps

In a large saucepan , combine: ketchup , vinegar , brown sugar , mustard , cloves and cinnamon.
Mix well.
Add the little smokies and cover.
Simmer on medium-low heat for about 30-45 minutes or until little smokies are heated through , stirring occasionally.
If doing these in a crockpot.
Combine ketchup , vinegar , brown sugar , mustard , cloves and cinnamon in a bowl.
Mix well.
Add the little smokies to the crockpot and pour sauce mixture over them.
Stir to evenly coat little smokies.
Cook on high heat 2-4 hours before serving , or until little smokies are heated through , stirring occasionally.

Ingredients

little smokies sausages, ketchup, white vinegar, dark brown sugar, yellow mustard, ground cloves, ground cinnamon