White Chocolate Fudge

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From a gooseberry patch cookbook originally. i love the white color of this fudge done up. so different from the standard chocolate. you could also add chopped up maraschino cherries for a festive look.

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Steps

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Combine sugar , sour cream and butter in a pan.

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Bring mixture to a rolling boil , stirring constantly.

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Boil for 7 minutes or until softball stage.

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Remove pan from heat and stir in white chocolate until melted.

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Add marshmallow cream and walnuts.

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Beat by hand until completely blended.

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Spread into a greased 9x9 inch baking pan.

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Cool at room temperature.

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Ingredients

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white sugar, sour cream, unsalted butter, white chocolate, marshmallow cream, walnuts