Best Ever Salmon Croquettes


I've been making these for so many years i cant remember where i got the recipe from. I never liked salmon patties until i found this version. Even my picky kids love these!!

Steps


Drain salmon , reserving 1 / 4 cup liquid.
Remove skin and bones.
Place salmon in mixing bowl , breaking up into smaller pieces.
Add egg , mixing thoroughly.
Stir in flour.
Blend in potato flakes , onion and pepper.
Combine baking powder and reserved 1 / 4 cup liquid.
Stir into salmon mixture until well combined.
Form mixture into 24 croquettes.
Drop into deep hot oil and fry without crowding for 3-5 minutes or until golden brown on all sides.
Drain on paper towel.

Ingredients


salmon, egg, flour, potato flakes, onion, black pepper, baking powder, oil