West Coast Dry Rub With Salmon
This rub would work wonders for salmon or steelhead trout, done on a grilling plank. it would also enhance chicken and vegetables
Steps
Cedar plank: the longer you soak the plank the more uses you have out of it.
They can be used a number of times as long as they are not too charred and the fish fits on the plank.
Rub: combine the ingredients and sprinkle over the fish.
Grill for 15 - 20 minutes or until the fish flakes.
Ingredients
salt, brown sugar, black pepper, garlic powder, basil, paprika, tarragon, salmon, cedar plank