Weight Watchers Stuffed Shells

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Received this from a meeting. very tasty! they point value we were told from our meeting leader was 4/serving. some of the reviews people have recalculated it saying 8. to be safe, i would refigure it so your comfortable knowing the points.

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Steps

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Preheat oven 375.

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Cook shells until al dente , rinse and set aside.

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Mix cheeses , salt , garlic powder , oregano and pepper.

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Spread a few spoonfuls of tomato sauce on bottom of 9x13 dish.

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When shells are cool enough to handle , fill each shell with cheese mixture and place in baking dish.

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When all shells are in dish , spoon remaining tomato sauce over shells.

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Cover pan and bake for 20 minutes.

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Yields about 4 shells per serving.

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Servings 6.

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Ingredients

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part-skim ricotta cheese, fat-free cottage cheese, table salt, garlic powder, dried oregano, black pepper, canned tomato sauce, jumbo pasta shells