Best Ever Peanut Butter Fudge
Peanut butter lovers, this is perfect for you. Very rich flavor. Can't stop eating.....
Steps
Grease 9x13 cake pan.
Mix sugar , evaporated milk , and butter in pan.
Stir constantly over medium heat.
Bring to a full boil and stir for 4 more minutes , or until a candy thermometer reads between 234 and 240 degrees f , or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
Remove from stove and stir in peanut butter , vanilla , and marshmallow cream.
Spread evenly into pan and chill in fridge until firm.
Enjoy !.
Ingredients
sugar, evaporated milk, butter, crunchy peanut butter, vanilla, marshmallow cream