Weeknight Lasagna Toss
Stir 1/2 cup ricotta cheese into noodle mixture before sprinkling with shredded cheese.
Steps
Brown meat in large saucepan on medium heat.
Drain.
Add peppers , garlic , spaghetti sauce , water and dressing.
Bring to boil.
Stir in noodles.
Reduce heat to medium-low.
Cover.
Cook , stirring occasionally , 10 to 15 minute or until noodles are tender.
Remove from heat.
Sprinkle with cheese.
Cover.
Let stand 5 minute or until cheese is melted.
Ingredients
lean ground beef, green peppers, garlic cloves, spaghetti sauce, water, italian dressing, no-boil lasagna noodles, low-moisture part-skim mozzarella cheese