Watermelon Cucumber And Tomato Salad
From parade magazine. Serve with a side dish of coarse salt.
Steps
Prepare all ingredients ahead of time and store separately.
Just before serving , drain the water from the watermelon , tomato and cucumber in a colander and place them in a serving bowl.
Toss with olive oil , basil and pepper.
Serve immediately.
Ingredients
watermelon, plum tomatoes, seedless cucumber, virgin olive oil, fresh basil leaf, fresh ground pepper