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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Healthy Bisques Cream Soups Soups Stews Vegetables European Low Fat Spring English Food Processor Blender Dietary Spicy Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Low Carb Inexpensive Low In Something Greens Taste Mood Equipment Small Appliance Presentation Served Hot

Watercress Soup With A Kick

One of my favorite soups, has a nice bite to it, if your a fan of spice feel free to cut back, also, i've never actually measured the amount of watercress in this soup, and use the stalks and all.

Steps

Place potatoes , watercress and shallots in broth and bring to a boil on medium high.
Reduce heat and let simmer for approximately 20 minutes , or until potatoes are cooked.
Place veg in blender with some broth and blend til smooth.
Pour back into pot and add milk and white pepper , and heat through , season with salt if needed.

Ingredients

chicken broth, boiling potatoes, watercress, shallot, milk, white pepper, salt