Warp Speed Pumpkin Butter
Warp-speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're having pumpkin pie for breakfast! it does taste like pumpkin pie filling, and makes a wonderful hostess gift. Make sure your recipient puts this right into the refrigerator! Note: don't try to
Steps
Combine everything except the canned pumpkin in a microwaveable one quart bowl.
Mix well.
Microwave on high for 3 minutes , then stir.
Mix in the pumpkin well , and microwave on high 5 minutes longer.
It should be bubbly.
Put into clean , sterilized jars for gift-giving , or into other clean , airtight containers for home use.
Let cool slightly , then refrigerate.
This will keep several weeks in refrigerator or can be frozen for longer storage.
This cannot be kept in your pantry- must be refrigerated or frozen.
Ingredients
brown sugar, granulated sugar, water, allspice, ginger, clove, nutmeg, cinnamon, canned pumpkin