Best Ever Sunday Pancakes

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I found this recipe years back in a bisquick cookbook. These are truly melt-in-your-mouth pancakes. They are so light and fluffy. I no longer use any ready made pancake mixes since finding this recipe. I often add blueberries or chocolate chips or crumbled bacon. They are delicious every time. Hope you like them too.

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Steps

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Heat griddle or skillet over medium-high heat or electric griddle to 375f.

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Grease with cooking spray , vegetable oil or shortening.

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Stir all ingredients until blended.

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Pour by slightly less than 1 / 4 cupfuls onto hot griddle.

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Cook until edges are dry.

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Turn.

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Cook until golden.

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To keep warm , place in single layer on cookie sheet.

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Cover with aluminum foil , and place in 200f oven up to 10 minutes.

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Ingredients

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bisquick baking mix, baking powder, sugar, milk, lemon juice, eggs